FIRST

PASTRAMI OF DUCK 8€

artichoke salad

CREAMY CEP SOUP 8€

truffle foam

 PELMENIS 8€

game gravy, creme fraiche

THEN

ROASTED SALMON  14€

cep risotto, red wine sauce

GRILLED CHICKEN  12€

potato wedges, mushroom sauce

 THE STEAK  20€

roasted vegetables, red wine sauce

OMELET AŽLA AVION  10€

ham & cheese omelet, salad

 CREAMY SMOKED REINDEER & CEP PASTA  10€

AND AFTER

CLOUDBERRY-SABAYON TARTALETTE & BLUE CHEESE PARFAIT  6€

 TARTE TATIN & VANILLA ICE-CREAM 5€

MENU AVION 15€

PASTRAMI OF SALMON

cep salad

***

ROASTED FILLET OF DUCK

oven vegetables, dark grape sauce

***

PEARS IN MULLED RED WINE & BLUE CHEESE PARFAIT

PIZZA 8 € :

 AMERICANO

ham, blue cheese, pineapple

AMERICANA

chicken, blue cheese, pineapple

 MEDITERRANO

artichoke, sun dried tomatoes, olives, feta

SALAMI

salami, jalopeno, onion